About VegetableGardening.net
We help people grow vegetables at home, from a first raised bed to a backyard plot. Every guide answers a real gardening question with research from university extension services and USDA.
The source sits beside each figure, and planting advice names the region it fits. A date that suits Georgia can be far too early in Minnesota, and we’d rather tell you that than hand everyone the same date.
VegetableGardening.net is operated by Jummo Vegetable Garden. Guides carry a shared Editorial Team byline.
Why this site exists
A lot of vegetable gardening advice gets passed along without anyone checking it. Plant after a certain holiday. Grow marigolds to keep bugs away. Feed the garden every couple of weeks.
Some of that works in some places. Some of it doesn’t hold up at all. We go back to the research, say what it supports, and say where it applies.
| You’ll often hear | What the research says | Source |
|---|---|---|
| Plant everything after the last frost. | Hardy crops like peas and spinach can go in 2 to 4 weeks before it. Tomatoes and squash wait until after, once the soil warms. | Colorado State Extension |
| Marigolds keep pests away. | Planted beside crops, marigolds don’t stop root-knot nematodes. They help only as a solid cover crop turned into the soil. | LSU AgCenter |
| Feed the garden every few weeks. | Fertilize by soil test. Too much nitrogen grows leafy plants with little to pick. | Virginia Tech, K-State |
| Water a little every day. | Most gardens need about 1 inch a week. Frequent, light watering keeps roots shallow. | Univ. of Minnesota, UGA |
| Spray at the first sign of bugs. | Identify the insect first. Most garden insects are harmless or helpful, and the gentlest fix often does the job. | UConn Extension |
What we cover
Ten topic areas, laid out in roughly the order a garden season runs. Start wherever your question is.
- Getting StartedSize, site, raised beds, and containers.
- When to PlantFrost dates, zone schedules, and fall crops.
- Seeds and SeedlingsSowing, germination, and starting seeds indoors.
- Soil and FertilizerSoil tests, pH, compost, and feeding.
- VegetablesCrop guides from tomatoes to garlic.
- Garden CareWatering, weeds, companions, and rotation.
- Pests and DiseasesInsects, plant diseases, and hungry wildlife.
- Harvest and StorageWhen to pick, how to store, and food safety.
- Organic GardeningNatural pest control and organic fertilizers.
- GearTools and supplies, judged on the job they do.
The team
Four people research, write, check, and edit the guides. Every guide passes through at least two of them, which is why guides carry a shared Editorial Team byline.

Saif Hasan
Research lead
Tracks extension publications, USDA updates, and food safety guidance, and picks the source for each question.
Planting calendarsSoilFood safety
Rifat Rahman
Growing guides writer
Turns research on seeds, soil, and watering into steps a first-time gardener can follow.
SeedsCropsGarden care
Siam Ali
Fact checker
Opens every cited source and confirms each figure and its region before a guide is published.
FiguresSourcesCorrections
Fahim Islam
Editor
Keeps guides short, plain, and focused on the question the reader actually asked.
ClarityStructureReader questions
How a guide gets made
Every guide grows the same way, from a reader’s question to a checked and dated page.
- Step 1
Start with a real question
We write for questions gardeners search for and send us, like when to plant tomatoes in zone 6b.
- Step 2
Go to the primary source
Extension publications, USDA data, and product labels. Not summaries of summaries.
- Step 3
Check where it applies
We note the region, climate, and soil a figure came from, and compare other regions before writing.
- Step 4
Check every figure
A second person opens each source and confirms every number before the guide goes live.
- Step 5
Review it each season
Planting guides are rechecked every winter, and any guide is fixed as soon as an error turns up.
Where our information comes from
We start with the strongest source available and work down from there. If a claim can’t be traced to a named source, it doesn’t go in a guide.
USDA, including the Plant Hardiness Zone Map; the EPA for pesticide labels; the FDA for food safety.
Matched to the reader’s region, from Minnesota and Oregon State to Missouri, Iowa State, and UF/IFAS.
Horticulture journals, used when extension guidance doesn’t cover a question.
Seed packets, product labels, and spec sheets, used for what a product is, never for how well it works.
Along with any figure that has no named source or no date.
Get in touch
Corrections and sources
Tell us the page, the figure, and the source you’re comparing against.
Corrections usually go up within a week.
Everything else
Questions about the site, permissions, or a page that won’t load.
contact@vegetablegardening.net
We aim to reply within three business days.
Sick plant or mystery bug?
Your county extension office and local Master Gardener volunteers can identify plant problems for your area.
Read our editorial policy or visit the contact page.
